Roberto Campos

After spending over 10 years in Miami, Roberto Campos is bringing his Latin flair to VUE, Hotel Washington's rooftop restaurant and bar. Previously serving as the Executive Chef of Grand Beach Hotel Miami Beach and Grand Beach Hotel Surfside for nearly four years, Campos joined Hotel Washington eager to bring decadent dishes and bold flavors to the hotel's culinary offerings.

    Hotel Washington
    Hotel Washington
    Washington, District of Columbia
    United States
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