Annie Hu-Thornton has been appointed General Manager at Mei Ume at Four Seasons Hotel London at Ten Trinity Square
Annie Hu-Thornton, Mei Ume's newly appointed General Manager, hails from Southern China's Hunan Province. She boasts an illustrious career spanning 15 years and three continents, having first discovered her passion for Japanese cuisine while working in a Japanese fine dining restaurant in Beijing. She has since managed a number of fine dining restaurants in London including HKK part of Hakkasan, Sake no Hana and most recently Koyn.
She brings a wealth of experience and unwavering commitment to guest experiences in the restaurant, and her keen attention to detail and unique international outlook make her the perfect addition to the Mei Ume team.
The powerhouse duo is set to usher in a new era of culinary innovation and exceptional service at the restaurant, and their shared dedication to hospitality will reinforce Mei Ume's position on London's culinary map.
