Richard Elliott

Elliott previously served as the General Manager at Hyatt Centric Waikiki Beach and subsequently as the General Manager of Park Hyatt St. Kitts. His tenure was distinguished by numerous achievements and accolades, underscoring his strategic vision and operational expertise. Over his 27-year career with Hyatt, Elliott has held various roles across the brand's portfolio of properties, spanning Hyatt Regency Chicago, Hyatt Regency Aruba Resort, Spa & Casino, and Grand Hyatt Baha Mar. He holds an MBA from Capella University and a Bachelor of Science in Hospitality Management from Chicago State University. From 2015 to 2018, Elliott served as the Andaz Maui's Director of Operations. His appointment heralds a new era for the resort, where his dedication to Hyatt's values of care and service excellence will further enhance the resort's famed guest experience.

Elliott's connection to Maui is deeply rooted. His passion for the local community has been evident through his efforts in establishing Andaz Maui's partnership with Pu'u Kukui Watershed, aimed at preserving the fresh water that is provided to a majority of the island. He also played a pivotal role in launching the resort's signature lūʻau experience, The Feast at Mōkapu, which has become a hallmark of authentic Hawaiian culture for guests. Further exemplifying his connection with the community, he previously served as an organizer for the Maui Charity Walk, participated in conservation efforts at Legacy Forest on Oahu and sat on the board of the Waikiki Business Development District. While at the Hyatt Centric Waikiki, he established the collaboration with local artist Jack Soren as part of the Hyatt Loves Local program which highlights the hotel's dedication to supporting local artists and the community. Aiding future generations of hospitality experts, Elliott also served as a Na Kukui Generational Mentor for the University of Hawaii's School of Travel Industry Management.

Global Hyatt Corporation
Andaz Maui at Wailea Resort