Laura Penati

Completing the senior leadership appointments, Laura Penati joins the hotel as food & beverage manager. With nearly two decades of international experience in high-end hospitality, Penati has worked in diverse locations such as the Maldives, Cuba, and Jordan.

Known for her "reverse thinking" approach to service, which emphasises creating personalised and immersive dining experiences, Laura will lead the hotel's food and beverage operations. Her ability to innovate and engage with guests on a deeper level ensures that the hotel's dining offerings will be a standout feature in Dubai's thriving culinary scene.