Kai Urban

Kai Urban, a dedicated Hilton professional since 2006, has been a key figure at Hilton Anaheim since 2008. With a background as Beverage Manager and over a decade as Assistant Director of Food and Beverage, he collaborates seamlessly with Executive Chef Juan Lopez. Managing all guest-facing operations for Food and Beverage outlets and banquets, Mr. Urban ensures a consistently high standard. His strategic vision and hands-on approach reflect in the hotel's success, making him an indispensable part of the Hilton Anaheim team. With over 15 years of unwavering commitment, he continues to elevate the hotel's reputation through exceptional hospitality and leadership.