Hotel ICON Begins First Phase of Operation in April
The hotel is set to provide guests with exquisite experiences unlike any other
Hotel ICON, a unique upscale hotel in the heart of Tsim Sha Tsui East, today announced that it will soft open for commercial service tomorrow (29 April 2011). A hotel unlike any other, it will offer exceptional Asian hospitality to its local and international guests.
"We would like to extend our warmest welcome to our guests and wish to personally invite them to enjoy a sensational hotel and dining experience in our unique hotel, the first of its kind in Hong Kong and in Asia," said Richard Hatter, General Manager of Hotel ICON. "We are proud of the hotel and its link to local culture, which can be seen through various features of the hotel, from the hotel concept itself and its aim to further develop excellence in the hospitality industry to its celebration of local and international cuisine and creative design. Hotel ICON is a true reflection of the best Hong Kong has to offer."
An Iconic Rendezvous of World-renowned Designers
Conveniently located in the heart of Tsim Sha Tsui East and within a five-minute walk of the Tsim Sha Tsui East MTR station, Hotel ICON overlooks Hong Kong's magnificent city skyline and Victoria Harbour. The hotel has a strong contemporary architectural identity that provides guests with a fascinating blend of Eastern and Western cultures.
Hotel ICON is the culmination of an impressive creative collaboration. The external design of the hotel was envisioned by renowned local architect Rocco Yim, and interior décor, including restaurant and grand sweeping lobby staircase, contributed by famous designers Terence Conran and William Lim. The hotel lobby also features a 3-storey, 230m2 vertical garden wall, the largest of its kind in Asia, created by world-renowned French botanist Patrick Blanc.
To continue the hotel's commitment to local creativity and innovation, international award-winning Hong Kong designers Vivienne Tam and Barney Cheng were commissioned to partake in the designing of a hotel suite and staff uniforms. The unique qualities of each designer are fully reflected in their designs and provide an interesting twist on two very traditional aspects of a hotel.
The Hotel, curated by Freeman Lau, house works of art crafted by some of Asia's best talents including Hung Keung, Kan Tai-Keung, Pauline Lam, William Furniss, John Fung and more. This collective exhibition seamlessly fit in with the hotel's iconic architecture so guests can share an appreciation for the city's creative energy.
In total, Hotel ICON houses 262 guest rooms ranging from 36 to 80m2 in size, designed to deliver the ultimate comfort to its guests. In addition, a complimentary mini-bar, iPhone/iPod docking station, complimentary wired and Wi-Fi internet connections, a kinematic eco-friendly office desk and chair and an ultra-slim 40" Ultra High Definition LED TV are some of the many features in place to offer guests the best experience possible. Above & Beyond Club Rooms or Suites guest can enjoy privileges of the lounge. Located on the top floor, it has a bar and amazing panoramic views of Hong Kong serving full American Breakfast, Afternoon Tea, Evening Cocktails and Canapés. It also features a 24/7 Concierge Service, Business Centre and a Private Meeting Room.
Exceptional Gastronomical Experience
Hotel ICON also presents guests with exceptional gastronomy. The hotel houses three restaurants: Above & Beyond Chinese restaurant, The Market and GREEN offer guests a range of top-quality local, regional and international delicacies.
Located on the top floor of the hotel and featuring panoramic views of Victoria harbour, the Above & Beyond provides gourmet lovers with traditional dim sum and the best of seasonal Cantonese cuisine, complemented with wines from the hotel's collection. Designed by Conran & Partners, Above & Beyond's overall mood is of a private club. Shelved with hand-picked book selection and eclectic Asian artifacts and the contemporary Chinese art that pack the walls, it is created to feel like visiting a hospitable home. The restaurant also provides three private dining rooms and one of them with a private kitchen, where guests can invite a private chef to serve customised meals.
On the second floor is The Market, inspired by the Hong Kong's iconic wet-markets, where a wider range of top-quality Asian and international delicacies, ranging from Spanish and Italian to Japanese and Malaysian dishes, are on offer. The market-style eatery is a foodie haven, with open kitchens a vibrant atmosphere and abundant fresh produce. The restaurant accommodates approximately 160 diners and includes a garden terrace for those who enjoy al fresco dining.
GREEN, situated on the lobby level, provides guests with a neighbourhood café by day and tapas bar by night, the first stop at the hotel for many weary travelers. GREEN is the perfect venue to casually meet, unwind or simply enjoy great comfort food in an elegant and natural environment.
State-of-the-art Amenities for Ultimate Indulgence
Angsana Spa is the ultimate experience for guests who wish to be pampered by professional therapists from the world famous Banyan Tree Hotels and Resorts.
For guests who require a place to rest before check-in and after check-out, Timeless provides an area with a quiet zone serving coffee, tea and other refreshments.
An outdoor swimming pool, gym and fitness centre are situated on the 9th floor where customers can enjoy the spectacular view of the city during their leisure time.
Hotel ICON's grand ball room is the perfect location for a banquet or a theatre-style conference. With a maximum capacity of 480 persons, the main hall can also be divided into smaller spaces to cater for various types of events including corporate and private events.
The Hotel ICON grand-opening is planned for the third quarter of 2011.
For more information on Hotel ICON, please visit www.hotel-icon.com
Mandy Soh
Hotel ICON
+852 3400 1188
Hotel ICON
