Everyone agrees that 2020 has been the "annus horribilis" for the world and in particular the hotel industry. However, despite having to tackle unprecedented challenges, many companies grasped that the crisis also presented a unique opportunity to re-invent and re-imagine their business. In the long run, therefore, the pandemic may have some positive consequences as well as negative ones.

In response to the challenges of 2020, what is the single most important change that you implemented that you believe not only helped you get through the past year but that you also expect to maintain as part of your post-pandemic "new normal”?

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Marloes Knippenberg
Marloes Knippenberg
CEO, Kerten Hospitality

The 2020 New Normal required a serious rethink of the hospitality space, which we accelerated by applying our DNA features: resilience, agility, and strife for innovation through impactful partnerships and transformative brand collaborations that address the needs of the evolving marketplace by curating personalized experiences and create community-centric lifestyle destinations. Our focus on Reimaging hospitality spaces and portfolios has proven to be a hospitality win-win survival approach in the toughest year for the world's economies and humanity. What transpired is that the propositions we have been addressing for five years proved to be the right formula. Here it is: address the changing habits of how people live/work and socialize and how developers can utilize space and essentially own high-performing assets that are adaptable to evolving hospitality scenarios and remain future-proof. The lessons learned are straightforward: foster the local supply chain, create experiences for the community by building a Purposeful project with a Visionary owner.

Today, all of us understand what takes people to stay well and that is why, more than we have previously done, we focus on delivering holistic wellbeing helping our tenants to adjust and embrace a healthier lifestyle that inspires them to reach their fitness goals. That is why lobbies, in mixed-use developments, have turned into holistic wellness centers with power food options and yoga spaces, that are connected to the local communities encouraging a more fitness-oriented lifestyle by partnering with the neighborhoods.

The time previously spent shuttling countries, was last year redirected to collaborations with impactful initiatives that empower women in the industry and the next generation of hoteliers, enhance the sustainability agenda and focus on ESG investments that make a difference, in the industry while helping address the whole Ecosystem through innovation and strategic global outcome-driven partnerships. As a result, Kerten Hospitality has collaborated with Women in Hospitality Global – a best-in-class community for the empowerment of women in hospitality and the Sustainable Hospitality Challenge involving 30 Top Tier hospitality schools from around the world. We have also focused on mission-critical public-private initiatives that upskill hospitality students' skillsets and prepare them to enter the workforce. We have also partnered with the world's largest body on responsible investment backed by the UN. Contributing to the global sustainability agenda and ESG vs CSR, by committing to programs that can really change the world and not just talk about plastic straws, demonstrated what the New Now needs: ACTION over WORDS!

Exactly this mindset has helped us turn global projects into hospitality and lifestyle hubs and go-to destinations. With flexibility, extra effort, and “smart approaches”, Kerten Hospitality has collectively gone through this and has also shown a real sense of resilience and adaptability whilst staying on track. Ahead of our multiple openings this year, we believe that this is the Road to Recovery, more learning, and greater hospitality.  

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