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Ennismore Reveals New Food & Beverage Concept Studio: Carte Blanched
Press Release

Ennismore Reveals New Food & Beverage Concept Studio: Carte Blanched

Ennismore, the fastest-growing lifestyle hospitality company, today reveals Carte Blanched – a specialist in-house team of operators, chefs, mixologists and creatives who create bespoke, forward-thinking, authentic and culturally relevant food and b...

Ennismore
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25hours
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The Hoxton
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Food & Beverage
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Culinary Arts
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Ennismore Reveals New Food & Beverage Concept Studio: Carte Blanched18 October 2022EnnismoreCulinary Arts
Ennismore Reveals New Food & Beverage Concept Studio: Carte Blanched
Mövenpick unveils new global campaign, “Hotels to Indulge”, inspiring consumers to delight in indulgence… done right!
Press Release

Mövenpick unveils new global campaign, “Hotels to Indulge”, inspiring consumers to delight in indulgence… done right!

Mövenpick Hotels & Resorts is excited to unwrap its new global campaign, Hotels to Indulge, designed to expertly blend the guest experience with the transformative power of food, create connections through culture, and encourage guests to consciousl...

Accor
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Mövenpick
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Culinary Arts
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Brand Marketing
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Mövenpick unveils new global campaign, “Hotels to Indulge”, inspiring consumers to delight in indulgence… done right!15 September 2022AccorCulinary Arts
Mövenpick unveils new global campaign, “Hotels to Indulge”, inspiring consumers to delight in indulgence… done right!
Press Release

PolyU Staff Honoured with Chef Herman Breithaupt Award

Chef Simone Nabbs, Executive Chef and Kitchen Manager of the School of Hotel and Tourism Management (SHTM) of The Hong Kong Polytechnic University (PolyU), was recently bestowed the Chef Herman Breithaupt Award by the International Council on Hotel,...

School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University
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Food & Beverage
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Culinary Arts
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Awards and Accolades
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PolyU Staff Honoured with Chef Herman Breithaupt Award 8 August 2022Hong Kong PolyCulinary Arts
PolyU Staff Honoured with Chef Herman Breithaupt Award
Press Release

Gastronomic Getaways With Hilton

Travellers with a taste for upscale dining can combine incredible culinary experiences with some of Europe’s most desirable destinations, following the news that Hilton’s (NYSE:HLT) hotels are now home to seven Michelin stars across Europe. Great st...

Hilton
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Waldorf Astoria
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Conrad
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Hilton
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Food & Beverage
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Brand Marketing
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Gastronomic Getaways With Hilton12 April 2022HiltonCulinary Arts
Gastronomic Getaways With Hilton
Journeys to be savoured: InterContinental Hotels & Resorts draws international diners with bucket-list worthy dining experiences
Press Release

Journeys to be savoured: InterContinental Hotels & Resorts draws international diners with bucket-list worthy dining experiences

InterContinental Hotels & Resorts, currently celebrating its Diamond Anniversary, has represented the best of international and local culinary expertise for the past 75 years. The brand’s acclaimed restaurants and bars around the world delight epicu...

IHG Hotels & Resorts
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InterContinental
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Food & Beverage
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Brand Marketing
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Journeys to be savoured: InterContinental Hotels & Resorts draws international diners with bucket-list worthy dining experiences 1 April 2022IHGCulinary Arts
Journeys to be savoured: InterContinental Hotels & Resorts draws international diners with bucket-list worthy dining experiences
External

What's Burning Podcast with Cornell Lecturer Lilly Jan, Ph.D.

Lilly Jan is a lecturer of food and beverage at the Nolan School of Hotel Administration at Cornell University. She brings nearly 15 years of experience across the hospitality and foodservice sectors, including catering and events, retail, and telev...

Galilee Culinary Institute by JNF USA
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Food & Beverage
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Culinary Arts
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What's Burning Podcast with Cornell Lecturer Lilly Jan, Ph.D.20 February 2022Galilee Culinary Institute by JNF USACulinary Arts
What's Burning Podcast with Cornell Lecturer Lilly Jan, Ph.D.