Eating At A Meeting Podcast Appearance
Larry and Adam spoke this afternoon with Tracy Struckrath of Thrive Meetings for the podcast Eating At A Meeting to discuss:
- Why foodservice and hotels continue to be plagued by labor issues
- What hotels and restaurants can do in light of the ongoing labor challenges
- Experiential dining experience tips
- How to adjust catering and banqueting operations
- Coffee service adjustments
- The future of F&B for meetings
- Upcoming trends in foodservice including sustainability, zero waste and invasivorism
Listen to the whole one-hour podcast here.
Larry Mogelonsky ([email protected]) is the president and founder of LMA Communications Inc. (www.lma.ca), an award-winning, full service communications agency focused on the hospitality industry (est. 1991). Larry is also the developer of Inn at a Glance hospitality software. As a recognized expert in marketing services, his experience encompasses Four Seasons Hotels & Resorts and Preferred Hotels & Resorts, as well as numerous independent properties throughout North America, Europe and Asia. Larry is a registered professional engineer, and received his MBA from McMaster University.
This article may not be reproduced without the expressed permission of the author.