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Press Release

Centara Issues First Sustainability-Linked Bond Amidst Booming Demand in Asia

Centara Hotels & Resorts, Thailand’s leading hotel operator, has announced the issuance of its first Sustainability-Linked Bond (SLB), marking a major milestone in the company’s commitment to environmental, social, and governance (ESG) excellence.

Centara Hotels & Resorts
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Environment & Sustainability
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Corporate Social Responsibility (CSR)
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Centara Issues First Sustainability-Linked Bond Amidst Booming Demand in Asia13 December 2024CentaraEnvironment & Sustainability
Centara Issues First Sustainability-Linked Bond Amidst Booming Demand in Asia
Press Release

The Lodge at Spruce Peak Achieves Audubon International Platinum Green Lodging Certification

Audubon International – The environmentally focused non-profit organization offering members numerous certifications and conservation initiatives to protect the areas where we all live, work, and play – announces that The Lodge at Spruce Peak, the c...

Audubon International
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Environment & Sustainability
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Awards and Accolades
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Hotel Ratings & Classification
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Market Segments
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The Lodge at Spruce Peak Achieves Audubon International Platinum Green Lodging Certification11 December 2024Audubon InternationalEnvironment & Sustainability
The Lodge at Spruce Peak Achieves Audubon International Platinum Green Lodging Certification
Ilunion Hotels: Redefining Hospitality with Inclusion, Sustainability, and Innovation
Podcast

Ilunion Hotels: Redefining Hospitality with Inclusion, Sustainability, and Innovation

In episode eight of the Shiji Buzz Podcast, Florencia Cueto Pedrotti sat down with Beatriz Miguel, the business director at Ilunion Hotels. Ilunion is a hotel chain focused on making the world more inclusive. The discussion explored Ilunion’s dedica...

Shiji Group
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Environment & Sustainability
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Information Technology
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Diversity
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Innovation
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Ilunion Hotels: Redefining Hospitality with Inclusion, Sustainability, and Innovation11 December 2024ShijiEnvironment & Sustainability
Ilunion Hotels: Redefining Hospitality with Inclusion, Sustainability, and Innovation
Hospitality Industry to Reduce Food-Related Emissions by 30% by 2030: A Groundbreaking White Paper Reveals How
Press Release

Hospitality Industry to Reduce Food-Related Emissions by 30% by 2030: A Groundbreaking White Paper Reveals How

The recently unveiled white paper ’Decarbonising Hotel Food Systems’ provides a roadmap for the global hospitality industry to cut food-related emissions by 30% by 2030, potentially reducing up to 70 million tonnes of CO2 annually. The paper was pro...

World Sustainable Hospitality Alliance
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Environment & Sustainability
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Food & Beverage
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Hospitality Industry to Reduce Food-Related Emissions by 30% by 2030: A Groundbreaking White Paper Reveals How10 December 2024Sustainable Hospitality AllianceEnvironment & Sustainability
Hospitality Industry to Reduce Food-Related Emissions by 30% by 2030: A Groundbreaking White Paper Reveals How
Opinion

Sustainability in Focus: 2022 and 2023 Cornell Sustainability Roundtables

The Center for Hospitality Research at The Cornell Peter and Stephanie Nolan School of Hotel Administration in the SC Johnson College of Business at Cornell University hosted annual Sustainability Roundtables in fall 2022 and 2023. In many ways, the...

Jeanne Varney
Jeanne Varney
Senior Lecturer, Deputy Area Chair for Operations, Technology, and Information Management
Cornell
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Environment & Sustainability
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Jeanne Varney
by Jeanne Varney and Aaron Adalja
6 December 2024CornellEnvironment & Sustainability
Cornell | Nolan School of Hotel Administration
Press Release

EHL Insights Report: Hospitality Trends 2025

Based on comprehensive research and expertise from EHL faculty members and the school’s extensive network of industry leaders, it offers a thoughtful perspective on where the industry is heading in the coming years. Through key insights and analysis...

EHL Hospitality Business School
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Environment & Sustainability
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Human Resources
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Wellness and well-being
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Guest Experience
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EHL Insights Report: Hospitality Trends 2025 3 December 2024EHLEnvironment & Sustainability
EHL Insights Report: Hospitality Trends 2025
Can You Deliver What You Promised? Expectations vs. Reality
Opinion

Can You Deliver What You Promised? Expectations vs. Reality

We all have that one friend who excels at sales—the kind of person who’s smooth with words and can make you believe anything, regardless of the topic. They set high expectations, but eventually, you’re left to face reality (see Figure 1).

Melinda Ratkai
Melinda Ratkai
Dr. Professor of Hospitality Business
Hotelschool The Hague
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Environment & Sustainability
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Corporate Social Responsibility (CSR)
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Melinda Ratkai
by Melinda Ratkai
2 December 2024Hotelschool The HagueEnvironment & Sustainability
Can You Deliver What You Promised? Expectations vs. Reality