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India Perspective: Is it Time to Adopt a Fresh Perspective on Hotel Banquets?
Opinion

India Perspective: Is it Time to Adopt a Fresh Perspective on Hotel Banquets?

Banquet halls are once again in high demand due to the resurgence of the ‘Big Indian Wedding’ and other MICE events in the country. As per a recent report, online searches for banquet halls for weddings were up by 28% in 2022, with 45% of the demand...

Mandeep S Lamba
Mandeep S Lamba
MRICS, President (South Asia), New Delhi
HVS
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Food & Beverage
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Mandeep S Lamba
by Mandeep S Lamba, Dipti Mohan and Dhwani Gupta
14 August 2023HVSFood & Beverage
India Perspective: Is it Time to Adopt a Fresh Perspective on Hotel Banquets?
Future Fare: Sustainable, Mindful, and Innovative Food Trends of 2024
Opinion

Future Fare: Sustainable, Mindful, and Innovative Food Trends of 2024

As we anticipate the next wave of food trends emerging in 2024, we are seeing that consumers are concerned about sustainability and a mindful approach to eating and imbibing. The trend of low ABV and zero-proof cocktails will continue to rise in add...

Andres Jimenez
Andres Jimenez
SVP Restaurants & Bars, Makeready
Makeready
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Food & Beverage
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Andres Jimenez
by Andres Jimenez
14 August 2023MakereadyFood & Beverage
Future Fare: Sustainable, Mindful, and Innovative Food Trends of 2024
Leveraging ’HI’ and ’AI’ for Hotel F&B Trends
Opinion

Leveraging ’HI’ and ’AI’ for Hotel F&B Trends

Capital projects, continued improvement, and targeted revenue plans are backlogged, but the U.S. travel rebound has helped the hospitality industry begin to recover.

Cynthia Mejia
Cynthia Mejia
Associate Professor and the Interim Chair of the Department of Foodservice & Lodging Management at the University of Central Florida Rosen College of Hospitality Management
UCF
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Food & Beverage
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Cynthia Mejia
by Cynthia Mejia and Michael “Doc” Terry
11 August 2023UCFFood & Beverage
Leveraging ’HI’ and ’AI’ for Hotel F&B Trends
Grubhub and Sonesta Partner to Bring Mobile Ordering to Sonesta ES Suites and Simply Suites Hotels
Press Release

Grubhub and Sonesta Partner to Bring Mobile Ordering to Sonesta ES Suites and Simply Suites Hotels

Grubhub, a leading online and mobile food-ordering and delivery platform, and Sonesta International Hotel Corporation (Sonesta) announced today that they have partnered to bring Grubhub mobile ordering and delivery to more than 120 Extended Stay Sui...

Sonesta International Hotels Corporation
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Sonesta ES Suites
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Sonesta Simply Suites
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Food & Beverage
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Grubhub and Sonesta Partner to Bring Mobile Ordering to Sonesta ES Suites and Simply Suites Hotels10 August 2023SonestaFood & Beverage
Grubhub and Sonesta Partner to Bring Mobile Ordering to Sonesta ES Suites and Simply Suites Hotels
Opinion

Tourism Tidbits: The Importance of Food and Food Safety for the Travel and Tourism Industry

The northern hemisphere’s long summer months are a time to relax and enjoy the great outdoors. When it comes to food preparation and good food safety habits, however, being too relaxed can destroy a vacation or even terminate in hospitalization. Alt...

Peter Tarlow
Peter Tarlow
President of Tourism and More
Tourism and More
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Food & Beverage
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Peter Tarlow
by Peter Tarlow
8 August 2023Tourism and MoreFood & Beverage
Tourism and More
Food and Beverage Trends: What Works and Is Sustaining?
Opinion

Food and Beverage Trends: What Works and Is Sustaining?

Food and beverage are a key sector in the hospitality arena, and lodging operators must identify what guests expect with regard to food and beverage, innovation, high quality, efficiency and great product choices.

Robert O’Halloran
Robert O’Halloran
Professor Director, School of Hospitality Leadership at East Carolina University.
East Carolina University
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Environment & Sustainability
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Food & Beverage
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Robert O’Halloran
by Robert O’Halloran
7 August 2023East Carolina UniversityFood & Beverage
Food and Beverage Trends: What Works and Is Sustaining?
DoubleTree by Hilton Announces a New Allergy‑Friendly Option Will Join Its Iconic Cookie Welcome
Press Release

DoubleTree by Hilton Announces a New Allergy‑Friendly Option Will Join Its Iconic Cookie Welcome

To celebrate National Chocolate Chip Cookie Day, August 4, DoubleTree by Hilton, known for the beloved signature cookie welcome, announced that starting today, it will begin offering a new allergy-friendly soft chocolate chip cookie, alongside the o...

Hilton
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DoubleTree by Hilton
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Food & Beverage
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Brand Marketing
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DoubleTree by Hilton Announces a New Allergy‑Friendly Option Will Join Its Iconic Cookie Welcome 4 August 2023HiltonFood & Beverage
DoubleTree by Hilton Announces a New Allergy‑Friendly Option Will Join Its Iconic Cookie Welcome
Curating a Global Food and Beverage Guest Experience That Prioritizes People First and Design Second
Opinion

Curating a Global Food and Beverage Guest Experience That Prioritizes People First and Design Second

With the rise in popularity of social media and the expansion of global hotel brands, we’ve seen hotel dining go from a thing of convenience to one of true experience.

Chris Martha
Chris Martha
Global Director of Food & Beverage, Valor Hospitality Partners
Valor Hospitality
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Food & Beverage
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Guest Experience
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Chris Martha
by Chris Martha
3 August 2023Valor HospitalityFood & Beverage
Curating a Global Food and Beverage Guest Experience That Prioritizes People First and Design Second