Food & Beverage

How to Innovate F&B Solutions to Attract Diverse Audiences and Maximize Profit

How to Innovate F&B Solutions to Attract Diverse Audiences and Maximize Profit

After having spent over 30 years in hospitality, I learned that constant innovation is a must in the food and beverage arena. To innovate means to stay current with and initiate industry trends. It is also an opportunity for hotels to leverage the e...

John Young

Food and Beverage Expert at Strategic Solution Partners

Strategic Solution Partners

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Food & Beverage

How to Innovate F&B Solutions to Attract Diverse Audiences and Maximize Profit

Hilton Celebrates Webby Award Win for “Off the Menu” Series, Showcasing Innovation in Food & Beverage

Hilton Celebrates Webby Award Win for “Off the Menu” Series, Showcasing Innovation in Food & Beverage

Hilton is proud to announce that its innovative culinary series, "Off the Menu," has been honored with a Webby Award for its outstanding digital presence and unique engagement with audiences worldwide. Celebrated for its exceptional portrayal of cul...

Hilton

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Food & Beverage

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Hilton Celebrates Webby Award Win for “Off the Menu” Series, Showcasing Innovation in Food & Beverage

IRIS announces investment in Middle East, following growth in demand for digital ordering across hospitality sector

IRIS, the global leader in digital ordering for the hospitality industry, today announces it will be investing in its expansion in the Middle East. The announcement follows significant growth in its client base, as an increasing number of hoteliers ...

IRIS Software Systems

IRIS Software Systems

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Information Technology

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Guest Experience

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IRIS announces investment in Middle East, following growth in demand for digital ordering across hospitality sector

DoubleTree by Hilton Chocolate Chip Cookie – First Food Ever Baked in Space – Touches Down in New Display at the Smithsonian

DoubleTree by Hilton Chocolate Chip Cookie – First Food Ever Baked in Space – Touches Down in New Display at the Smithsonian

DoubleTree by Hilton made history when its signature, warm chocolate chip cookie became the first-ever food baked in space, in experiments designed to make long-duration space travel more welcoming and hospitable. Today, the famous chocolate chip co...

Hilton

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DoubleTree by Hilton

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Brand Marketing

DoubleTree by Hilton Chocolate Chip Cookie – First Food Ever Baked in Space – Touches Down in New Display at the Smithsonian

Facts about strawberries, a fruit to bite into!

Facts about strawberries, a fruit to bite into!

We eagerly await their arrival. The real strawberries from our region, those grown in local soil and so full of flavour, finally marking the beginning of the long-anticipated summer season. Every year, their arrival brings joy and pleasure to both l...

Morgane Dumollard

Morgane Dumollard

Marketing Manager EHL School of Practical Arts

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Facts about strawberries, a fruit to bite into!

Let’s Taco Bout It: Homewood Suites by Hilton Introduces Breakfast Tacos, Making Every Day Taco Tuesday

Let’s Taco Bout It: Homewood Suites by Hilton Introduces Breakfast Tacos, Making Every Day Taco Tuesday

Launching on everyone’s favorite weekday, Homewood Suites by Hilton is kicking off Taco Tuesday with flair by introducing its new breakfast tacos. Breakfast continues to be an important and beloved part of the stay experience, which is why Homewood ...

Hilton

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Homewood Suites

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Food & Beverage

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Brand Marketing

Let’s Taco Bout It: Homewood Suites by Hilton Introduces Breakfast Tacos, Making Every Day Taco Tuesday

Home2 Suites by Hilton Guests Enjoy Seamless Food Delivery Experience with Grubhub Onsite, Enhancing Extended Stay Offerings

Guests staying at Home2 Suites by Hilton now have access to seamless mobile ordering and delivery via Grubhub Onsite, available at nearly 600 properties nationwide. With access to Grubhub’s Marketplace of more than 355,000 merchants, guests who affi...

Hilton

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Home2 Suites by Hilton Guests Enjoy Seamless Food Delivery Experience with Grubhub Onsite, Enhancing Extended Stay Offerings

Hong Kong Poly Research: Knowledge is Power in the Restaurant Sector

Publicly disclosing information can have mixed outcomes for catering enterprises, according to Dr Jaehee Gim of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University and co-authors. Using recent data from the US, ...

School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University

School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University

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Food & Beverage

Hong Kong Poly Research: Knowledge is Power in the Restaurant Sector

Wait Lines May Boost Perceived Popularity of Restaurant Brands

Restaurants can benefit from keeping their customers waiting, according to a new study from researchers in the Penn State School of Hospitality Management.

Penn State School of Hospitality Management

Penn State School of Hospitality Management

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Food & Beverage

Wait Lines May Boost Perceived Popularity of Restaurant Brands

Safemark, Exclusive Distributor of Indel B Minibars in the US and Canada, Introduces New Fridom Collection

Safemark, the foremost provider of electronic safes to the global hospitality industry, is excited to unveil its exclusive partnership with Indel B to distribute their minibar line in the United States and Canada. This collaboration coincides with t...

Safemark Systems

Safemark Systems

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Guestroom Technology

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Safemark, Exclusive Distributor of Indel B Minibars in the US and Canada, Introduces New Fridom Collection