Actabl's forward-deployed engineering program embeds its engineers inside hotel companies to build custom AI, analytics, and data solutions on top of its unified platform, backed by a U.S.-patented data normalization method.
RDP will demo its expanded PMS ecosystem at HITEC San Antonio (June 15-18), featuring new payment tools, owner portal upgrades, and integrations with Ascent360, Pulse, and DocuSign.
HFTP is cracking down on suitcasing and unauthorized events at HITEC 2026, warning that violators will be banned from the premises and publicly identified.
Maestro PMS will exhibit at HITEC 2026 in San Antonio (June 15-18, Booth #2038), showcasing a unified platform with new mobile check-in, spa/wellness integration, BI analytics, and gift card tools for independent hotels.
Sirma Group will exhibit at HITEC 2026 in San Antonio (June 15-18), showcasing its Vela AI agent and Travel Hospitality 360 Connect framework for enterprise-wide operational intelligence.
IRIS will demo new POS integrations with Toast, InfoGenesis and Simphony, plus Adyen and Shift4 payment gateways, and a redesigned mobile-first interface at HITEC San Antonio, June 15-18, 2026.
roommaster is hosting a private networking reception for independent hoteliers on June 16, 2026, during HITEC San Antonio at Re:Rooted 210 Urban Winery.
Gerdts founded POST Integrations in 1991 and EboCom in 2000, providing payment processing exclusively to hospitality, while Gilbert led HSMAI for 30+ years.
The two-day event at Henry B. Gonzalez Convention Center features keynotes, 28 breakout sessions, and pre/post workshops for hospitality commercial professionals.
Over 360 companies will exhibit across 83,000 sq. ft. at the June 2026 San Antonio event, with 5,800+ attendees expected.
Marriott San Antonio Airport proudly announces the appointment of Jimmy Malone as Director of Sales and Events, bringing more than 25 years of hospitality experience to the property’s leadership team.
More than a decade in the making, one of Texas’s most anticipated hotels makes its long-awaited debut as The Monarch San Antonio, Curio Collection by Hilton opens today in the reimagined Hemisfair District, marking a defining new chapter for the city’s hotel landscape with stays now available.
Hotel Emma, a Michelin Two-Key Hotel and AAA Five-Diamond property, today announced the appointment of Chef John Brand as Vice President of Culinary, effective Monday, January 26. In this role, Brand will lead the culinary vision and hospitality strategy across restaurant, bar, and event operations within Emma Hospitality Group (EHG), including Supper, Sternewirth, Larder, and future concepts.
HITEC 2026 will host 6,000 professionals and 370+ companies in San Antonio for the industry's largest hospitality technology conference and expo.
The Westin Riverwalk, San Antonio proudly announces the appointment of Brian Huchingson as its new Director of Sales & Marketing, marking an exciting addition to the hotel's leadership team. In this role, Huchingson will oversee all marketing strategy and brand communications, driving initiatives that elevate the hotel's presence in the San Antonio market and enhance guest engagement along the River Walk. He will also direct all sales operations for the 473-room property, encompassing group, transient, and meetings and events segments. In addition, Huchingson will provide strategic leadership and mentorship to the sales team, foster cross-department collaboration, and implement initiatives designed to drive revenue growth, strengthen client relationships, and ensure an exceptional guest experience.
Today, Hilton (NYSE: HLT) announces the conversion and opening of Signia by Hilton La Cantera Resort & Spa representing both Signia by Hilton's first hotel in Texas and Hilton's 9,000th hotel globally . Overlooking the rolling hills of Texas Hill Country and set atop 550 acres, the 496-room resort in San Antonio recently completed a more than $40 million renovation. Owned by Ohana Real Estate Investors and managed by Hilton, the property features nine distinct dining experiences and exceptional amenities, including Loma de Vida Spa & Wellness, La Cantera Golf Club, five pools, a kids' camp, and over 131,000 square feet of flexible meeting space, highlighted by The Calera, a new wedding and events venue.
Hilton today announced the recent signing and upcoming conversion of La Cantera Resort & Spa to Signia by Hilton La Cantera Resort & Spa, which is now accepting reservations for stays beginning Oct. 1, 2025. Located in San Antonio overlooking the Texas Hill Country, the sprawling resort will represent the state's debut of Signia by Hilton, a collection of premier hotels and resorts located in dynamic destinations around the world. Signia by Hilton La Cantera Resort & Spa is owned by Ohana Real Estate Investors and will be managed by Hilton.
This August, the Forbes Travel Guide Four-Star Mokara Hotel & Spa will begin a three-month comprehensive reimagination of the award-winning River Walk retreat's guest rooms & suites. Ushering in a new chapter in timeless tranquility, guests are invited to indulge in "what's next" - only at the new Mokara Hotel & Spa. Renovations are slated for completion in October 2025.
Bricton Group proudly announces the appointment of Doak Walker as the hotel's new General Manager. In this role, Walker will oversee all aspects of hotel operations, including guest services, staff development, financial performance and continued growth within the San Antonio hospitality market.
Hotel Valencia Riverwalk, by Valencia Hotel Collection, announces Mark Scheck has been named Executive Chef at the property. As Executive Chef, he is responsible for the menus for the hotel's Dorrego's Restaurant and Naranja Tequila and Mezcal Bar, as well as catering for meetings, banquets and special events, and in-room dining service.