Food & Beverage

Is ONDC the Turning Point for India’s Food Delivery Market?

The entry of ONDC (Open Network for Digital Commerce), which is a government initiative, is challenging the current duopoly in the food delivery market in India, providing more choices both to sellers and buyers. This can bring better price parity a...

Mandeep S Lamba

Mandeep S Lamba

MRICS, President (South Asia), New Delhi

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Food & Beverage

HVS

xnPOS partners with Craftable to help hotels optimize operations and improve guest experience

Leading hotel point of sale vendor Xn Global Systems Inc. is delighted to announce the integration of xnPOS to Craftable, the profit management software for hospitality operators. This partnership brings together two powerful best-of-breed food & be...

Xn Global Systems, Inc

Xn Global Systems, Inc

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Property Technology

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Food & Beverage

xnPOS partners with Craftable to help hotels optimize operations and improve guest experience

Remington Hotels Announces Rebrand to Remington Hospitality

Remington Hotels Announces Rebrand to Remington Hospitality

Remington Hotels, a leading hotel management company, announced that it has rebranded to Remington Hospitality, which better reflects the company’s expanded hospitality offerings and the organization’s future direction, focusing on the following are...

Remington Hospitality

Remington Hospitality

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Food & Beverage

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Management Companies

Remington Hotels Announces Rebrand to Remington Hospitality

Next Up for Revenue Managers: Tackling Ancillary Outlets

Next Up for Revenue Managers: Tackling Ancillary Outlets

As a large majority of hotels have adopted some sort of dynamic pricing for their rooms, the next evolution of revenue management is moving beyond rooms, and many leaders have adopted total revenue management strategies for a more holistic approach.

Jason Q. Freed

Hospitality Data Evangelist

myDigitalOffice

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Revenue Management

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Food & Beverage

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Next Up for Revenue Managers: Tackling Ancillary Outlets

How customer ratings can help secure a loan for your restaurant

How customer ratings can help secure a loan for your restaurant

In search of a bank loan for your restaurant? Better treat your customers well! Restaurants with good online ratings tend to have more success in securing funding. This results in popular restaurants having more financial debt on their balance sheet...

Dr Jean-Philippe Weisskopf

Dr Jean-Philippe Weisskopf

Associate Professor at EHL Hospitality Business School

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Reputation Management

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Food and beverage

How customer ratings can help secure a loan for your restaurant

New trends and challenges in the tea industy

The tea market reflects the quality of its product: it is discreet, differentiated and in good health. After water, tea is one of the most drunk beverages in the world. Yet the tea market seems far from having reached a maturity but keeps expanding ...

Giuliano Bianchi

Giuliano Bianchi

Associate Professor at EHL Hospitality Business School

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Food & Beverage

EHL Hospitality Business School

Food waste management: innovative solutions for Hospitality

The greater issue of sustainability is as complex as it is daunting, and it can be anxiety-inducing to begin to think of how to tackle the problem. However, when you break it down into simpler components, it’s easier to address. One of these compone...

Carlos Martin-Rios

Carlos Martin-Rios

Associate Professor at EHL Hospitality Business School

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Environment & Sustainability

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Food & Beverage

EHL Hospitality Business School

Sustainable Hospitality Alliance partners with World Resources Institute to support the Hospitality Industry Tackle Climate Change Through Food

The aim to reduce food waste and offer more low carbon foods in the hospitality industry is set to be a key focus for the Sustainable Hospitality Alliance’s partnership with World Resources Institute (WRI).

Sustainable Hospitality Alliance

Sustainable Hospitality Alliance

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Environment & Sustainability

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Food and beverage

Sustainable Hospitality Alliance partners with World Resources Institute to support the Hospitality Industry Tackle Climate Change Through Food

École Ducasse and Auguste Escoffier School of Culinary Arts Announce Degree and Study Abroad Academic Partnership

École Ducasse and Auguste Escoffier School of Culinary Arts Announce Degree and Study Abroad Academic Partnership

École Ducasse and Auguste Escoffier School of Culinary Arts (Escoffier) announced today a new academic partnership offered to Escoffier students interested in pursuing their culinary arts degree with immersive study abroad program at École Ducasse c...

Sommet Education

Sommet Education

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Hotelschools | Universities

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Food and beverage

École Ducasse and Auguste Escoffier School of Culinary Arts Announce Degree and Study Abroad Academic Partnership

The Sandbox and Cipriani partner to celebrate timeless Italian luxury experiences in the metaverse

The Sandbox, a leading decentralized gaming virtual world and a subsidiary of Animoca Brands, today announced a partnership with world-renowned hospitality company Cipriani to bring iconic Italian lifestyle and elegance to the metaverse.

Cipriani

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Food & Beverage

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Blockchain, Crypto, NFT, Metaverse

The Sandbox and Cipriani partner to celebrate timeless Italian luxury experiences in the metaverse